VIBES Award: Management SME
Highlights
- A catering and events company
- Green Action Plan
- Source food locally
- Achievements include
- 10% reduction in electricity per customer
- 12% reduction in gas per customer
- Reduction of waste to landfill by 30%
- Savings of £13,000 identified from increased resource efficiency
![](/media/35190/winners-management-sme-sponsor-prof-george-burt-university-stirling-management-school-jenny-corbett-adam-davies-hickory.jpg?width=290&height=190&v=1d8d35f170fe0a0)
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