Micro Business

Peel Tech Ltd created a small, compact system, which can be easily installed, using a patented membrane and spray technology, to capture potato peel and starch.

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CircoSense are based in Glasgow and manufacture, supply, install and maintain the CircoSense3000 device, in addition to providing technical and admin support.

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Traditional Highland Inn.

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Based in Dalgety Bay, The Lobster Pod is an innovative, patent pending live shellfish storage and transportation system.

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Wind and Cloud Travel is an Edinburgh-based tour operator, offering German speaking eco, hiking, trekking, whisky, sailing, food, rail and photography tours for individual travellers (self-guided tours) and small groups (guided tours with less than 15 people) in Scotland.

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Biomatrix Water Solutions Ltd is an ecological engineering and design firm based in Morayshire.

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Winton House is a castle and stately home near Pencaitland in East Lothian, which has been a high quality, ‘exclusive use’ hospitality venue since 2001, hosting bespoke private and corporate events, and employing nine people.

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The Glenuig Inn is a rural inn in the Sound of Arisaig on the West Coast of Scotland. It has been renovated and transformed to become Scotland’s exemplar green inn.

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Vegware develops, manufactures and distributes compostable food packaging and catering disposables. All Vegware products are made from renewable or recycled materials and are fully compostable.

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